Appetizer Table Displays

Table displays use a variety of heights and designs to give the guest a 3 dimensional view of the food. We incorporate a lot of fresh greens and flowers to make it's appearance almost too good to eat. The first price represents a cost to feed 40 to 60 people, the second for 90 to 100. You can also view the menu as a pdf. Menu subject to terms and conditions.

Table displays, presentations, and bars

• Cheese Display

  $275.00 - $450.00

  An array of both Wisconsin and gourmet cheeses, displayed on a bed of fresh lettuce, your cheese comes sliced cubed and in cheese ball form. Served with crackers, fresh grapes, salami and pepperoni slices and a variety of mustards.

• Dessert Display

  $250.00 - $495.00

  To finish off the evening, what satisfies better than a bit of homemade cheese cake, how about one of 8 different dessert bars, maybe a fresh homemade brownie or one of 6 different cookies? No, I think chocolate covered strawberries are the ticket.

• Fresh Fruit & Vegetables display

  $250.00 - $375.00

  Assorted fresh fruits and vegetables are displayed on a bed of kale and leaf lettuce, with risers providing height and dimension. The mounds of seasonal fruit and vegetables are a served with assorted dips.

• Potato skin bar

  $195.00 - $360.00

  Fried potato skins are served with a setup of the following items: Bacon bits, black and green olives, chili, sour cream, green onions, shredded cheddar cheese, salsa, tomato sauce and broccoli slaw. Put as much or as little on the skin as you would like. Large has 200 skins and small has 100 skins.

• Premium Slider Bar

  $275.00 - $495.00

  The latest in appetizers or for that late night alternative to bringing in pizzas. Complete with grilled mini hamburgers, hot dogs, brats, breaded chicken breasts, portabella mushrooms and buns. Included on the bar will be cheese (American, cheddar and Swiss) slices, onions, pickles, pickle relish, ketchup, mustard and mayonnaise. Small size comes with 150 sandwiches and large with 300 sandwiches.

• Roasted Meat Display

  $350.00 - $675.00

  Slow roasted Prime rib, Roasted Pork Loin, perfectly cooked Turkey breast all adorn this table setting. Each in their own chafing dish, meats are thin sliced or can be chef carved and served with assorted bakery rolls. Mustard, horseradish and garlic mayonnaise complete the table.

• Seafood Display

  $500.00 - $950.00

  The display comes with different levels of seafood. Display comes with the following; Shrimp cocktail, Crab Claws, Smoked Salmon, marinated scallops, pickled herring, steamed mussels in a mustard cream sauce and scallops wrapped in bacon. In addition, sauces are spread though out the display with lemon wedges, crackers and toasted pita.

Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness